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Title: Simple French Desserts by Jill O'Connor, Richard Eskite ISBN: 0811819035 Publisher: Chronicle Books Pub. Date: April, 2000 Format: Paperback Volumes: 1 List Price(USD): $16.95 |
Average Customer Rating: 4.33
Rating: 5
Summary: STILL MY FAVORITE
Comment: THIS BOOK CONTINUES TO BE MY FAVORITE BOOK OF FRENCH DESERT RECIPES. EVERYONE TURNS OUT AND THE RESULTS ARE ALWAYS FAVORABLE. I HAVE GIVEN THIS BOOK AND BAKING PANS TO ALL MY FRIENDS FOR WEDDING SHOWER GIFTS. IS JILL OCONNOR GOING TO WRITE ANYMORE BOOKS? A FAN FROM CALIFORNIA
Rating: 3
Summary: A real winner
Comment: Recently returned from France all "fired up" to make the wonderful treats I had experienced there. Alas, I could find very few recipes for my favorites, then I happened upon this just released book and it is the answer to all my prayers. It has absolutely all of the Parisian classics, from financiers to macaroons complete with fillings! The instructions look simple and easy to read and I am most anxious to get started. I am ordering a copy for my sister tdoay. Thank you Jill O'Connor!
Rating: 5
Summary: THIS IS GOING TO BE A CLASSIC
Comment: I HAVE ALL FOUR OF JILL O'CONNORS BOOKS AND THIS IS MY FAVORITE. ANYONE INTERESTED IN FRENCH DESERTS SHOULD HAVE THIS IN THEIR COOKBOOK COLLECTION. THE INSTRUCTIONS ARE CLEAR AND NOT AT ALL INTIMIDATING. ALL OF THE ADVICE IS PRACTICAL AND THE BOOK IS SO INTERESTING! SO FAR I HAVE HAD THE CAFE AU LAIT POTS DE CREME AND THE ALMOND MADELEINES, BOTH WERE DELICIOUS. I AM MAKING THE BURNISHED ORANGE TART NEXT. GET THIS BOOK, YOU WILL LOVE IT.
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Title: Paris Sweets: Great Desserts from the City's Best Pastry Shops by Dorie Greenspan ISBN: 0767906810 Publisher: Broadway Books Pub. Date: 29 October, 2002 List Price(USD): $26.00 |
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Title: Phyllo: Easy Recipes for Sweet and Savory Treats by Jill O'Connor, Susan Marie Anderson, Christopher Conrad ISBN: 0811810194 Publisher: Chronicle Books Pub. Date: February, 1997 List Price(USD): $14.95 |
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Title: Markets of Provence: A Culinary Tour of Southern France by Ruthanne Long ISBN: 0002250616 Publisher: Collins Pub San Francisco Pub. Date: April, 1996 List Price(USD): $22.00 |
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Title: Mastering the Art of French Cooking, Volume One by Julia Child, Louisette Bertholle, Simone Beck ISBN: 0375413405 Publisher: Knopf Pub. Date: 16 October, 2001 List Price(USD): $40.00 |
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Title: Nancy Silverton's Sandwich Book: The Best Sandwiches Ever-From Thursday Nights at Campanile by Nancy Silverton, Teri Gelber, Amy Neunsinger ISBN: 0375412603 Publisher: Knopf Pub. Date: 08 October, 2002 List Price(USD): $24.95 |
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