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Title: The San Francisco Chronicle Cookbook by Michael Bauer, Fran Irwin ISBN: 0-8118-1445-9 Publisher: Chronicle Books Pub. Date: March, 1997 Format: Paperback Volumes: 1 List Price(USD): $18.95 |
Average Customer Rating: 4.6 (5 reviews)
Rating: 5
Summary: Food for the San Francisco Loving Soul
Comment: A woman I gave a hand to gave me this book as a thank you because she knew I was homesick for San Francisco food living in Louisiana, land of fried. It was the best gift. The recipes in this book contain the diverse soul of San Francisco. My favorites are the Tamale Pie, the Chicken in Spice Laden Coconut Sauce, and the Chicken Lime Soup-but everything I have tried has been good. The cookie section in particular is amazing. If like I was you are home sick for The City, or if you just want a reliable source of creative and tasty recipes, this book is well worth buying, and will become one of the dog-eared favorites.
Rating: 4
Summary: Diverse Collection, San Francisco Tastes
Comment: Having lived in the Bay Area for 4 years, I became terribly attached to the SF Chronicle's stellar Food section. This cookbook, compiled by the folks at the Chronicle, reflects the excellence of their columns, and compiles some of the best recipes. The steak with Sauce Marchand is an obsession of mine, adored for its rich flavors and quick and easy preparation. The variety of cultures represented here is vast, and the flavors striking. Some of the recipes look lengthy and intimidating at first, but most of them are worth the effort.
Rating: 5
Summary: What One Hopes for In a Cookbook
Comment: My American flatmate gave me this cookbook after I continually used her copy. I've never tried a bad recipe in this book and I've frequently been begged to pass several of the recipes on (particularly the Banana Choc Chip Bread, the Cafe Beaujolias Coffee Cake and the Chicken Quarters in Chermoula!). Highly recommended!
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Title: The San Francisco Chronicle Cookbook Volume II by Michael Bauer, Fran Irwin, Micheal Bauer ISBN: 0811830217 Publisher: Chronicle Books Pub. Date: April, 2001 List Price(USD): $22.95 |
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Title: Secrets of Success Cookbook: Signature Recipes and Insider Tips from San Francisco's Best Restaurants by Michael Bauer ISBN: 0811825027 Publisher: Chronicle Books Pub. Date: 15 April, 2000 List Price(USD): $19.95 |
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Title: The Zuni Cafe Cookbook: A Compendium of Recipes and Cooking Lessons from San Francisco's Beloved Restaurant by Judy Rodgers, Gerald Asher ISBN: 0393020436 Publisher: W.W. Norton & Company Pub. Date: 23 September, 2002 List Price(USD): $35.00 |
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Title: Savoring San Francisco: Recipes from the City's Neighborhood Restaurants by Carolyn Miller, Sharon Smith, David Wakely ISBN: 1570612366 Publisher: Sasquatch Books Pub. Date: September, 2000 List Price(USD): $18.95 |
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Title: A Passion for Desserts by Emily Luchetti, Minh Wass ISBN: 0811831787 Publisher: Chronicle Books Pub. Date: October, 2003 List Price(USD): $35.00 |
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