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Title: The Basic Gourmet Entertains: Foolproof Recipes and Manageable Menus for the Beginning Cook by Kathleen Taggart, Dan Taggart, Diane Morgan, Joyce Oudkerk Pool ISBN: 0-8118-1428-9 Publisher: Chronicle Books Pub. Date: June, 1997 Format: Paperback Volumes: 1 List Price(USD): $17.95

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Average Customer Rating: 5 (1 review)

Rating: 5
Summary: The Secret of My Success...
Comment: When I decided to start entertaining professional colleagues in our home, I needed help FAST!I found it in this wonderful book which is full of creative and impressive meals. There are a variety of menus for a variety of situations; including "stand and nibble" entertaining,celebrations and holidays, buffets, sit-down dinners, brunches, and even outdoor entertaining. A section called Mixed-up Menus creates even more menus from those already laid out. The recipes use readily available ingredients and are not time-intensive. All are simple enough for a beginner like me (step-by-step with timetables,and illustrated) but sophisticated enough to make me look good! This book has been a real life-saver.

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Title: The Basic Gourmet: 100 Foolproof Recipes and Essential Techniques for the Beginning Cook by Diane Morgan, Dan Taggart, Kathleen Taggart, Georgia Vareldzis, Pavlina Eccless ISBN: 0811804763 Publisher: Chronicle Books Pub. Date: April, 1995 List Price(USD): $16.95