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Title: A Belgian Cookbook (Hippocrene International Cooking Classics) by Juliette Elkon Hamelcourt, Juliette Elkon ISBN: 0-7818-0461-2 Publisher: Hippocrene Books Pub. Date: 01 February, 1996 Format: Paperback Volumes: 1 List Price(USD): $12.95

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Average Customer Rating: 3 (1 review)

Rating: 3
Summary: Excellent cookbook
Comment: Excellent Belgian cookbook. Details recipes from all over Belgium, dividing them on a regional basis. No pictures, but the recipes themselves speak volumes. There are quite a few recipes using game which may not appeal to everyone. This is a more complete look at Belgian cuisine rather than the very good 'Everyone eats well in Belgium', which concerns itself with Flemish cuisine.I would definately recommend this cookbook.

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