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Title: Handbook of Nutrition & the Kidney by William E. Mitch, Saulo Klahr ISBN: 0-7817-3644-7 Publisher: Lippincott Williams & Wilkins Publishers Pub. Date: 15 March, 2002 Format: Paperback Volumes: 1 List Price(USD): $49.95

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Average Customer Rating: 5 (1 review)

Rating: 5
Summary: Not a general nutrition book.
Comment: This highly technical medical text provides an outstanding explanation of the nutritional needs of patients with renal disease. The chapter on calcium and phosphorus homeostasis is particularly well written. Because the writers assume the reader has a fundamental understanding of physiology and pathology of the kidney, this book is has limited usefulness for the casual reader. It is most valuable for medical professionals treating patients with renal disease or the medical student who hopes to get maximum benefit from a nephrology rotation.

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