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Title: Complete Seasons Cookbook (Williams-Sonoma Seasonal Celebration) by Joanne Weir, Chuck Williams, Penina ISBN: 0737020326 Publisher: Time Life Pub. Date: June, 1900 Format: Hardcover Volumes: 1 List Price(USD): $23.50 |
Average Customer Rating: 5
Rating: 5
Summary: Beautiful cookbook with great seasonal recipes
Comment: This book has a lot of beautiful pictures and wonderful recipes. It has a great guide on seasonal fruits and vegetables, their availabilty, and certain techniques on preparing fruits and vegetables which is very helpful. Though these are not recipes I would use everyday there are great recipes to use when you have dinner guests or just want to have a nice meal.
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Title: Williams-Sonoma Complete Seasonal Cookbook by Chuck Williams, Joanne Weir, Penina ISBN: 1892374412 Publisher: Weldon Owen Pub. Date: 01 April, 2002 List Price(USD): $87.80 |
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Title: The Southwest (New American Cooking) by Kathi Long, Chuck Williams, Leigh Beisch ISBN: 0737020474 Publisher: Time Life Pub. Date: June, 2001 List Price(USD): $22.95 |
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Title: The Pacific Northwest (Williams-Sonoma New American Cooking) by Jean Galton ISBN: 0737020458 Publisher: Time Life Pub. Date: October, 2000 List Price(USD): $22.95 |
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Title: California (Williams-Sonoma New American Cooking) by Janet Kessel Fletcher, Chuck Williams, Leigh Beisch ISBN: 0737020393 Publisher: Time Life Pub. Date: June, 2000 List Price(USD): $22.95 |
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Title: New England (Williams-Sonoma New American Cooking) by Molly Stevens, Chuck Williams, Leigh Beisch ISBN: 073702044X Publisher: Time Life Pub. Date: November, 2000 List Price(USD): $22.95 |
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