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Cooking for Yourself (Williams-Sonoma Lifestyles , Vol 12, No 20)

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Title: Cooking for Yourself (Williams-Sonoma Lifestyles , Vol 12, No 20)
by Janet Kessel Fletcher, Chuck Williams, Richard Eskite, Chuck Williams
ISBN: 0-7370-2012-1
Publisher: Time Life
Pub. Date: April, 1999
Format: Hardcover
Volumes: 1
List Price(USD): $14.95
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Average Customer Rating: 3.86 (7 reviews)

Customer Reviews

Rating: 5
Summary: The Perfect Cookbook
Comment: The receipes are for 1 person, the ingredients can all be purchased at my local grocery store, the cooking methods are straightforward, and the dozen or so recipes I've tried so far have taken no more than 15 minutes to assemble and 30 - 45 minutes to cook (the Chocolate Pudding takes 10 minutes start to finish). But what I really love is the taste of the results - full of flavor and out of the ordinary - a joy to eat!

I've bought hundreds of cookbooks and I'm happy when I get a half-dozen recipes that I consider keepers out of any one book. Every recipe I've tried from this book is now in my permanent collection. I'm going to buy more books by Ms. Fletcher.

Rating: 1
Summary: Too froufrou.
Comment: I got this book as a gift, and really, it has more use as a coaster than a cookbook. It seems to be written from the point of view of a lonely old brittish bachelor, it's short on use and long on fluffy language. It has very few actual entree recipes, and they are all complex. If you are interested in finding good nutritious easy recipes for single servings, skip this one. You're better off trying to scale down the recipes in Betty Crocker. The only plus to it was that it has pretty pictures in it.

Rating: 5
Summary: A great kitchen find!
Comment: After reading countless reviews and browsing many a cookbook in search one which would give INTERESTING & DELICIOUS options for me to prepare for myself (& easily doulbed for two), I found this. The estimated prep time, the cooking time, & what are ingedients needed begin each reciepe. A step by step orginizational break down for preparing each meal follows- so not too much thinking needed at the end of a long day- just read and use their picture of each finished dish as your inspiration!
The nutrional breakdown of each dish is also a very great feature.

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