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Title: Steaks, Ribs, Chops: And All the Fixin's That Make 'Em Great by Kristi M. Thomas, Better Homes and Gardens, John Demers, Better Homes and Gardens Books, Kristi Fuller ISBN: 0-696-20828-8 Publisher: Meredith Books Pub. Date: 01 May, 1998 Format: Paperback Volumes: 1 List Price(USD): $19.95

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Average Customer Rating: 5 (3 reviews)

Rating: 5
Summary: The best bbq book ever....
Comment: The receipes are all original, easy to follow and foolproof.
The personalities and pictures are fun to read as you page through the sections and find the restaurants that contributed their own unique ideas which are featured throughout. I have made my own original sweet hickory sauce for baby back ribs for 20 years. It's been refined over time and a family favorite. I tried the Piquant Ribs from this book and I swear I'll never make mine again!

Rating: 5
Summary: This book RULES!!!!!!!!!!!!!!!
Comment: This is one of the best barbecue books ever. I use several of the recipes (Apple-sauced chops, twice baked potatoes) regularly and have tried most of the other recipes at least once and none have disappointed. I heartily recommend this book to anyone who wants to add some variety to their grilling.

Rating: 5
Summary: Every recipe that I've tried is mouth watering
Comment: One of if not the best grilling/smoking book around!!!! I highly recommend this book to everyone who enjoys grilling/smoking.

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	Title: The Barbecue! Bible by Steven Raichlen ISBN: 1563058669 Publisher: Workman Publishing Pub. Date: 01 June, 1998 List Price(USD): $19.95
	Title: Steak Lover's Cookbook by William Rice ISBN: 0761100806 Publisher: Workman Publishing Pub. Date: 01 March, 1997 List Price(USD): $13.95