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Jane Brody's Good Food Gourmet: Recipes and Menus for Delicious and Healthful Entertaining

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Title: Jane Brody's Good Food Gourmet: Recipes and Menus for Delicious and Healthful Entertaining
by Jane E. Brody
ISBN: 0-553-35295-4
Publisher: Bantam Books
Pub. Date: 01 March, 1992
Format: Paperback
Volumes: 1
List Price(USD): $17.95
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Average Customer Rating: 4.67 (3 reviews)

Customer Reviews

Rating: 5
Summary: Jane Brody's Good Food Gourmet: Recipes and Menus
Comment: I am a tremendous fan of all Jane's cookbooks and this one is my all-time favorite. Not only are the recipes easy to follow and delicious, they also really do make enough to entertain friends and family. I have made many of the recipes in this cookbook and many have become family standards. Friends always ask me for the recipe when I cook from Jane's book, and many of these recipes are now standards for their families too! Last, I will add that its easy to be a good cook with Jane Brody!

Rating: 4
Summary: Great Cookbook!
Comment: This is an excellent cookbook! Out of the 25 or so cookbooks on my shelf I can honestly say that Jane Brody's book has been used the most. The recipes are low in fat and very tasty. Many may be prepared in advance. The only negative is that Brody does not provide the reader with number of calories or nutritional information for the recipes.

Rating: 5
Summary: Wonderful! Recipes to excite the palate & nourish the body!
Comment: This book taught me to cook! I was bored with my other cookbooks, always looking for recipes but too timid to try ones with "scary" ingredients like eggplant, tofu, canned salmon, dried beans, etc. Then I discovered this book, and became inspired by Jane Brody's encouraging descriptions of various dishes ("Lovely to look at and lovely to savor!"), along with comforting recommendations from her tasters ("Every taster begged for the recipe..."). I decided to go for it!

Before long, I was turning out some of the most delicious, interesting, healthful meals I've ever enjoyed! Without even trying, my husband and I both lost weight, eating more veggies & less meat-- with no loss of taste! It seems whenever I make a Jane Brody dish for someone, they always ask for the recipe...and they NEVER suspect they've eaten "health food."

Best of all, I've learned so much about cooking! Jane's recipes showed me how to put together a healthy, exquisite meal using beans, rice or pasta as a base that's then fleshed out with veggies and flavored with former no-no's like red meat, sour cream, cheese, etc. If you're a creative cook who loves to explore new tastes & techniques, you'll love Jane Brody. Alternately, if you're a new cook who'd like to branch out to gourmet fare, Jane Brody's a great place to start.

However, if you're looking for an easy cookbook to feed a family of finicky eaters simple American meals like meatloaf & mac 'n cheese, "The Good Food Gourmet" is probably a bit too intense for you. Come back when the kids get older!

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