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Title: Laurel's Kitchen: A Handbook for Vegetarian Cookery and Nutrition by Laurel Robertson, Carol Flinders, Bronwen Godfrey ISBN: 0553122789 Publisher: Bantam Pub. Date: 1968 Format: Paperback |
Average Customer Rating: 5
Rating: 5
Summary: Changed My Life!
Comment: This book literally changed my life. I've never been healthier since I learned to cook for myself from this book. Although I now use the recipes found in the book from time to time, it set the standard for how I eat.
Rating: 5
Summary: good and good for you.
Comment: i have had this book on my kitchen shelf for 10, years. i particularly love the soup recipes. laurel robertson's soups are old favorites with a new spin. many of the legume soups include potatoes, which, though seeming a strange ingredient at first, give a marvelous, velvety texture to such old favorites as pea soup and lentil soup. anyone interested in vegetarian cooking, or just cooking with vegetables, would do well to have a copy of this book in his or her library. yum!
Rating: 5
Summary: A must-have book for vegetarians
Comment: This book is an excellent guide into the world of vegetarianism. It offers delicious recipes, loads of information on good nutrition for the vegan, and is written in a humourous, easy-to-read style. The authors give great basic instruction on making meals healthy and balanced, making it simple to take off from there and get creative in the kitchen. I have literally worn out three copies of this book over the years, and highly recommend it.
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Title: The New Laurel's Kitchen: A Handbook for Vegetarian Cookery and Nutrition by Laurel Robertson, Brian Ruppenthal, Carol L. Flinders ISBN: 089815166X Publisher: Ten Speed Press Pub. Date: October, 1986 List Price(USD): $19.95 |
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