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Title: Hold the Anchovies!: A Book About Pizza by Shelley Rotner, Julia Pemberton Hellums ISBN: 0-531-09507-X Publisher: Orchard Books Pub. Date: September, 1996 Format: Hardcover Volumes: 1 List Price(USD): $15.95 |
Average Customer Rating: 5 (1 review)
Rating: 5
Summary: my kids love this book!
Comment: My three- and five-year old children love this book. I found my three- year old telling her teacher how pepperoni is "peppery meat that comes from pigs," which is a direct quote from the book! The book is effective in helping youngsters understand that their meals and food items don't just exist in nature as they appear on the plate, and gives them a sense of how the environment relates to our food and bodies. The illustrations are colorful and practical, and aid in a child's understanding of the text.
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Title: The Pizza That We Made by Joan Holub, Lynne Cravath ISBN: 0142300195 Publisher: Puffin Pub. Date: September, 2001 List Price(USD): $3.99 |
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Title: Pizza Pat (Step into Reading, Step 1, paper) by RITA GOLDEN GELMAN ISBN: 067989134X Publisher: Random House Books for Young Readers Pub. Date: 18 May, 1999 List Price(USD): $3.99 |
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Title: What Do You Want on Your Pizza? by William Boniface, Debbie Palen ISBN: 0843174730 Publisher: Price Stern Sloan Pub Pub. Date: March, 2000 List Price(USD): $9.99 |
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Title: Little Nino's Pizzeria by Karen Barbour ISBN: 0152463216 Publisher: Harcourt Pub. Date: 15 March, 1990 List Price(USD): $6.00 |
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Title: The Little Red (Hen Makes a Pizza) by Philemon Sturges, Amy Walrod ISBN: 0142301892 Publisher: Puffin Pub. Date: November, 2002 List Price(USD): $6.99 |
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