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Title: Easy-to-Swallow, Easy-to-Chew Cookbook: Over 150 Tasty and Nutritious Recipes for People Who Have Difficulty Swallowing by Donna L. Weihofen, JoAnne Robbins, Paula A. Sullivan ISBN: 0-471-20074-3 Publisher: Wiley Pub. Date: 19 July, 2002 Format: Paperback Volumes: 1 List Price(USD): $15.95 |
Average Customer Rating: 3 (1 review)
Rating: 3
Summary: A Bit Disappointed
Comment: I was looking for recipes for my father who has difficulty swallowing due to advanced Alzheimer's. While I found the explanations, introductions and tips useful, the recipes were not of much use in our own situation. I would think that this book would be good for somebody who has difficulty CHEWING. For those with Alzheimer's, however, I'm not so sure. Many of the recipes could have been found in my "normal" cookbooks. Recipes that contain any opposites (broth with solids or hard/soft foods together) really aren't much use to us at this point.
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