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Title: 366 Delicious Ways to Cook Rice, Beans, and Grains by Andrea Chesman ISBN: 0-452-27654-3 Publisher: Plume Pub. Date: February, 1998 Format: Paperback Volumes: 1 List Price(USD): $18.00 |
Average Customer Rating: 5 (4 reviews)
Rating: 5
Summary: Super book - demystifies beans and rice!
Comment: I'm a returning student and eating out was one of the things I had to give up to survive on my smaller budget. This cookbook helps because I can make meals that I like better than most restaurant food with little fuss and cheap ingredients. The recipes are easy to follow and the introductory content helped me understand the basics of bean preparation so I don't have to rely on over-priced, high-sodium content canned beans!
Rating: 5
Summary: A great book
Comment: There are many good bean books on the market, but this one is perhaps a cut above the rest. The recipes are easy, delicious, and plentiful. A great addition to your bean book collection, or the only one you'll want if you are creating one.
Rating: 5
Summary: Beans beans, they're good for your heart - so is this book!
Comment: Just make sure to open all the windows, cause you'll fart up a storm, and a deliciously supplied one at that!
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