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Title: Joy of Home Wine Making by Terry A. Garey ISBN: 0-380-78227-8 Publisher: HarperResource Pub. Date: 01 June, 1996 Format: Paperback Volumes: 1 List Price(USD): $13.95 |
Average Customer Rating: 4.36 (11 reviews)
Rating: 5
Summary: Dandy book for all beginners.
Comment: Terry Garey does a good job of inducing the novice they too can make quality wine. The book consists of a brief winemaking history, step by step instructions for the first gallon. Garey thoroughly explains the essential wine making equipment and evaluates different types of tools (e.g. plunger, lever action, and bench corkers). Recipes and ingredients for a variety of wines are given from grapes, canned fruits, concentrates, dried fruits, vegetable, herb, flower, seed and grain wines. The author explicates advanced; techniques, equipment, and wines even fortified and sparkling wines are discussed. Furthermore the author reveals winemaking troubleshooting, just in case your wine goes foul.
Rating: 5
Summary: Best book for those new to making wine!
Comment: Terry Garey takes a very casual, fun approach to making wine with various fruits. Her recipes are tried and true. (I won a gold medal with her strawberry wine recipe) The book is easy to read and informative. Best of all, it is easy to understand and follow for the person new to winemaking. Wine purist probably won't care for the book due to the casual and varied approach to making excellent wines from many different sources.
Rating: 5
Summary: Best "How-To" Book for Beginners
Comment: This book has become my bible for making home-made wine. I've worn the pages so much, I ordered another one just to keep around. Terry's dry, humorous wit and casual style for making wines is what every novice needs to get started in this fun and relaxing hobby. She begins with a little history lesson and a simple recipe to make a one-gallon batch of apple wine from concentrate. From there you learn more and more as each chapter progresses into more challenging (and rewarding) recipes and techniques. From fermentation to bottling, Terry makes learning how to make wine simple and fun without all the stuffiness and intimidation I've seen in other beginner's books. Again, though, this book is designed for someone starting at 'ground zero' and wanting a fun way to learn about making wine at home. If you've already gotten your feet wet or want a reference manual, find something else. But if you've always wanted to try making wine and don't know where to begin, then THIS is the book for you. Enjoy!
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Title: The Home Winemaker's Companion: Secrets, Recipes, and Know-How for Making 115 Great-Tasting Wines by Gene Spaziani, Ed Halloran, Edward Joseph Halloran ISBN: 1580172091 Publisher: Storey Books Pub. Date: 01 July, 2000 List Price(USD): $18.95 |
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Title: Home Winemaking Step-by-Step by Jon Iverson ISBN: 096579363X Publisher: Stonemark Publishing Co. Pub. Date: July, 2000 List Price(USD): $17.95 |
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Title: Winemaking: Recipes, Equipment, and Techniques for Making Wine at Home by Stanley F. Anderson, Dorothy Anderson ISBN: 0156970953 Publisher: Harcourt Pub. Date: 01 September, 1989 List Price(USD): $22.00 |
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Title: The Art of Making Wine by Stanley F. Anderson ISBN: 0452267447 Publisher: Plume Books Pub. Date: 01 July, 1991 List Price(USD): $12.00 |
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Title: Techniques In Home Winemaking (rev) by Daniel Pambianchi ISBN: 1550651579 Publisher: Vehicule Press Pub. Date: February, 2002 List Price(USD): $17.95 |
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