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Title: Julia's Kitchen Wisdom : Essential Techniques and Recipes from a Lifetime of Cooking by Julia Child ISBN: 0-375-41151-8 Publisher: Knopf Pub. Date: 14 November, 2000 Format: Hardcover Volumes: 1 List Price(USD): $19.95 |
Average Customer Rating: 4.76 (17 reviews)
Rating: 5
Summary: what can I say...
Comment: God I wish I were a 30-year-old in Boston in 1960! Julia is the mother of American Cuisine just as James Beard is the father of American Cuisine. This book tells you all her secrets. Every chef has his/her own secret book in how to do things around the kitchen. With this book Julia seems to say, "What the heck, I have nothing left to hide... I might as well share it now."
Rating: 5
Summary: Just had to have it.
Comment: Being a Julia Child enthusiast, I just had to get this cookbook. It's written in her usual forrm, and the recipes are more of a collection of many of her books and tv shows. I have made several of the recipes from this book with no problem at all. My only complaint is the ingredients are not listed in normal recipe formum, but are incorporated in sentance form. Otherwise a great addition to my cookbook collection!!
Rating: 5
Summary: Julia Childs books are always a must own for me.....
Comment: I own just about every cookbook Ms Childs has written and this year 2002 she turns 90 years old and I have purchased this one book of hers a a gift for the young men and women in my life who need to learn the basics. Because it is basic and has down to earth recipes that wont scare the novice. Then I will get them others of her books. But this is also a fun book because like her new PBS series it is full of foods that are delicious, easy to make, great visually and made with items that most well stocked grocery stores carry. The directions are easy to follow and actually a blast to make.
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Title: Mastering the Art of French Cooking, Volume One by Julia Child, Louisette Bertholle, Simone Beck ISBN: 0375413405 Publisher: Knopf Pub. Date: 16 October, 2001 List Price(USD): $40.00 |
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Title: The Way to Cook by Julia Child ISBN: 0394532643 Publisher: Knopf Pub. Date: 18 September, 1989 List Price(USD): $65.00 |
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Title: Julia and Jacques Cooking at Home by Jacques Pepin, Julia Child ISBN: 0375404317 Publisher: Knopf Pub. Date: 14 September, 1999 List Price(USD): $40.00 |
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Title: From Julia Child's Kitchen by Julia Child ISBN: 0517207125 Publisher: Gramercy Pub. Date: 12 October, 1999 List Price(USD): $13.99 |
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Title: Baking with Julia : Sift, Knead, Flute, Flour, And Savor... by Dorie Greenspan ISBN: 0688146570 Publisher: Morrow Cookbooks Pub. Date: 04 November, 1996 List Price(USD): $40.00 |
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