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Practical Professional Catering Management

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Title: Practical Professional Catering Management
by H. L. Cracknell, R. J. Kaufmann, G. Nobis
ISBN: 0-333-66555-4
Publisher: Delmar Learning
Pub. Date: 15 March, 2000
Format: Paperback
Volumes: 1
List Price(USD): $32.95
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