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Greens Glorious Greens : More than 140 Ways to Prepare All Those Great-Tasting, Super-Healthy, Beautiful Leafy Greens

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Title: Greens Glorious Greens : More than 140 Ways to Prepare All Those Great-Tasting, Super-Healthy, Beautiful Leafy Greens
by Johnna Albi
ISBN: 0-312-14108-4
Publisher: St. Martin's Press
Pub. Date: 15 March, 1996
Format: Paperback
Volumes: 1
List Price(USD): $19.95
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Average Customer Rating: 5 (3 reviews)

Customer Reviews

Rating: 5
Summary: glorious book!
Comment: This book is a must for anyone interested in including greens into their diet.

Each chapter is catagorized by specific green, describing in detail proper storage, cleaning and preparation instructions.

There are simple everday recipes as well as great dishes you would serve guests. It has a broad array of recipes for side dishes, soups, main courses and salads.

I got this book out of the library to sample it and just fell in love. I thought I'd make copies of the few recipes of interest. When I was done there were over 30 recipes of I wanted to make. I put it on my holiday list but have decided to buy it for myself now. I am buying about 5 more to give as gifts to my friends.

Enjoy!

Rating: 5
Summary: A great introduction to the world of green vegetables
Comment: Leafy green vegetables are so healthy for you, but trying to figure out how to cook them was a huge challenge for me! I even found that main stream vegetarian cookbooks barely mentioned them! This book looks at each leafy green vegetable alphabetically and describes it, tells you what to look for when buying it, and gives between 5 an 10 recipes for cooking it. It covers everything from mustard, to kale, to chard, to chinese greens. I love this book! The recipes are easy and fast to prepare. I highly recommend this cookbook.

Rating: 5
Summary: This book is a joy.
Comment: Since I bought this book, it has become a bible in my home for healthy innovative ideas and recipes that are simple in execution and absolutely wonderful. There's not a recipe that has disappointed my family. In addition to the terrifc recipes, there are loads of helpful tips and information on the importance of greens in our diet. I highly recommend this book to the serious cook and the amatuer as a fresh approach to a healthier and delicious life style.

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