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Methods for the Mycological Examination of Food (Nato a S I Series Series a, Life Sciences)

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Title: Methods for the Mycological Examination of Food (Nato a S I Series Series a, Life Sciences)
by A.D., Jr. King, J.I. Pitt, L.R. Beuchat, Janed E.L. Corry
ISBN: 0-306-42479-7
Publisher: Kluwer Academic Pub
Pub. Date: 01 February, 1987
Format: Hardcover
List Price(USD): $138.00
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