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American Game Cooking: A Contemporary Guide to Preparing Farm-Raised Game Birds and Meats

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Title: American Game Cooking: A Contemporary Guide to Preparing Farm-Raised Game Birds and Meats
by John Ash, Sid Goldstein
ISBN: 0-201-57005-X
Publisher: Addison Wesley Publishing Company
Pub. Date: October, 1991
Format: Hardcover
Volumes: 1
List Price(USD): $25.00

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