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Title: Bread: 150 Traditional Recipes from Around the World by Gail Duff ISBN: 0-02-533585-5 Publisher: Macmillan General Reference Pub. Date: 01 September, 1993 Format: Hardcover Volumes: 1 List Price(USD): $30.00 |
Average Customer Rating: 5 (1 review)
Rating: 5
Summary: A wonderful introduction to breadmaking
Comment: I never baked bread, and hardly anything else, before reading this book. As I started looking at the beautiful photographs , I thought how wonderful if would be to be able to bake my own bread. And I did. Now many months later and a few dozen loafs of varying quality...Oh No! I forgot the dough on the kitchen table unattended. Thank you Gail Duff!
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