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Title: Cooking With Lard by David Boyd, Mike Smith, Mike Steed ISBN: 1-56352-326-4 Publisher: Natl Book Network Pub. Date: 01 November, 1996 Format: Paperback Volumes: 1 List Price(USD): $9.95 |
Average Customer Rating: 5 (1 review)
Rating: 5
Summary: Cooking with Lard
Comment: Excellent Country Cookbook, If you ever used Lard this is one that will bring back memories. Everything is so true. The only way to grow up. Can picture myself, carrying water to Clean the hogs when I was little. And the reciepts are excellent, Can remember mama cooking just like that.
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