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Title: Tray Gourmet: Be Your Own Chef in the College Cafeteria by Larry Berger, Lynn Harris, Chris Kalb ISBN: 0-9627403-2-2 Publisher: Lake Isle Pr Pub. Date: February, 1992 Format: Paperback Volumes: 1 List Price(USD): $10.95

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Average Customer Rating: 5 (1 review)

Rating: 5
Summary: great cooking ideas!
Comment: this is a great bok for college students, and even people that just want a fast, easy, meal or snack. i think more college students should have thiis book, and maybe colleges should have recipes posted, or have these books in the dorms for people to get ideas from.