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Title: Not Just Cheesecake! the Low Fat Low Cholesterol Low Calorie Great Dessert Cookbook by Marilyn Stone, Shelley Melvin, Charlie Crawford, Gail Kauwell ISBN: 0-937404-29-2 Publisher: Triad Pub Co Pub. Date: June, 1988 Format: Paperback Volumes: 1 List Price(USD): $9.95

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Average Customer Rating: 5 (1 review)

Rating: 5
Summary: Low-fat & low-calorie, easy delicious recipes
Comment: This is a wonderful cookbook featuring delicious & nutritious recipes. Most recipes are easy-to-make & use common ingredients. All are low in fat with no recipe containing more than 4 grams per serving.

The author starts out by explaining the miracle of yogurt cheese & how to make it. She also discusses other ingredients & how to make the recipes even healthier. Nutrition information is provided along with dietetic exchanges.

Recipes include dips, spreads, appetizers, salads, dressings, snacks, chilled soups, & breads. Many varieties of cheesecake, cookies, cakes, pies, puddings, frostings, & fondues are also included.

There are even recipes for many flavors of frozen yogurt that only require a blender. Some of my favorites are the crescents, soft pretzels, & no-cook cucumber soup. I also enjoyed the scrumptious oatmeal kiss cookies.

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