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Title: Mexican Cooking Class Cookbook by Consumer Guide ISBN: 0-88176-184-2 Publisher: Random House Value Publishing Pub. Date: October, 1984 Format: Paperback Volumes: 1 List Price(USD): $6.99

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Average Customer Rating: 5 (1 review)

Rating: 5
Summary: The best cookbook on Mexican cooking -- and I should know.
Comment: I'm a good cook, and I know Tex-Mex cooking inside out. This book helps you identify and understand Mexican ingredients (yes, you use lard; get over it) and gives you easy-to-follow, clear instructions on how to make a variety of good Mexican dishes. Excellent photos. The lime-cumin salad dressing for chalupas has become one of my family's favorites. Find this book if you can, but I'm not selling mine.