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Title: Classic Mediterranean Cookbook by Sarah Woodward ISBN: 0-7894-0142-8 Publisher: DK Publishing Pub. Date: October, 1995 Format: Hardcover Volumes: 1 List Price(USD): $22.95 |
Average Customer Rating: 5 (1 review)
Rating: 5
Summary: Great, easy to follow cookbook for beginners
Comment: Easy to follow recipies for a variety of mediterranean meals, great for beginners, and with wonderful flavors. Many of the dishes have flavors and combinations that are very different from standard American and non-Mediterranean fare, but most people will adapt easily and enjoy the difference. All recipies include full color pictures, with pictures of all ingredients also. Most ingredients are simple and available in common grocery stores. Best of all, we had little trouble reproducing the look and flavors of the recipies as they were pictured and described in the book. It's one of the few cookbooks that produces results as good as they lead you to expect.
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Title: The Mediterranean Kitchen by Joyce Goldstein ISBN: 0688163769 Publisher: William Morrow Pub. Date: 02 September, 1998 List Price(USD): $21.95 |
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Title: The Good Carb Cookbook: Secrets of Eating Low on the Glycemic Index by Sandra Woodruff ISBN: 1583330844 Publisher: Avery Penguin Putnam Pub. Date: 11 January, 2001 List Price(USD): $15.95 |
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Title: 500 Low-Carb Recipes: 500 Recipes from Snacks to Dessert, That the Whole Family Will Love by Dana Carpender ISBN: 1931412065 Publisher: Fair Winds Press Pub. Date: October, 2002 List Price(USD): $19.95 |
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