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Title: The Olive and the Caper: Adventures in a Greek Cooking by Susanna Hoffman ISBN: 0-7611-3468-9 Publisher: Workman Publishing Pub. Date: 01 June, 2004 Format: Hardcover Volumes: 1 List Price(USD): $29.95 |
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Title: The New American Chef : Cooking with the Best of Flavors and Techniques from Around the World by Andrew Dornenburg, Karen Page ISBN: 0471363448 Publisher: Wiley Pub. Date: 27 October, 2003 List Price(USD): $29.95 |
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Title: The Provence Cookbook by Patricia Wells ISBN: 0060507829 Publisher: HarperCollins Pub. Date: 13 April, 2004 List Price(USD): $29.95 |
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Title: Potsticker Chronicles : America's Favorite Chinese Recipes by Stuart Chang Berman ISBN: 0471250287 Publisher: Wiley Pub. Date: 26 January, 2004 List Price(USD): $27.50 |
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Title: Chocolate American Style by LORA BRODY ISBN: 1400045975 Publisher: Clarkson Potter Pub. Date: 13 April, 2004 |
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Title: The House to Ourselves: Reinventing Home Once the Kids Are Grown by Todd Lawson, Tom Connor, Rob Karosis ISBN: 1561584908 Publisher: Taunton Press Pub. Date: 01 April, 2004 List Price(USD): $35.00 |
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