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Title: Dessert University : More Than 300 Spectacular Recipes and Essential Lessons from White House Pastry Chef Roland Mesnier by Roland Mesnier, Lauren Chattman, John Burgoyne, Maren Caruso ISBN: 0-7432-2317-9 Publisher: Simon & Schuster Pub. Date: 20 September, 2004 Format: Hardcover Volumes: 1 List Price(USD): $40.00 |
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