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The El Paso Chile Company Rum & Tiki Cookbook

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Title: The El Paso Chile Company Rum & Tiki Cookbook
by W. P. Kerr
ISBN: 0-688-17760-3
Publisher: William Morrow
Pub. Date: 04 April, 2000
Format: Hardcover
Volumes: 1
List Price(USD): $12.95
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Average Customer Rating: 4.67 (6 reviews)

Customer Reviews

Rating: 5
Summary: Are we in the Caribbean yet?
Comment: This book has it all - beautiful photographs, recipes that actually taste as good as they look, and a little education on rum. I found myself wanting MORE recipes, but what is here is gold. The book itself is attractive, slim and well-made. It will also educate you on rum, how it is made, and differences between them.

Although, as another reviewer said, it doesn't matter how good the book looks, it's how the recipes turn out. This book delivers, hands down. You'll be glad you bought it.

Rating: 5
Summary: Good Things In Small Package
Comment: Not a big book, but one that packs a punch! (pun intended)
The recipe for pork tenderloin is probably the best anywhere. My husband has made it for friends and a Christmas Eve dinner. It got rave reviews. The flan with marinated (in rum) fruit is an amazing dessert. The mojito recipe works like a charm. You can do a complete dinner with this book, or just pick and choose to complement other menus you're planning. What else can I say except mmmmm ...

Rating: 4
Summary: Get out your grass skirt!
Comment: This is a great recipe book for tiki drinks you'll love in any time of the year. ;-) I wished it had listed more food recipes than drinks, but they are still all very tasty. I suggest getting this book if you are big on theme parties and need some amazing recipes to wow your guests. Yum yum!

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