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Title: The Florida Cookbook: From Gulf Coast Gumbo to Key Lime Pie (Knopf Cooks American Series) by Jeanne Voltz, Caroline Stuart ISBN: 0-679-76575-1 Publisher: Knopf Pub. Date: February, 1996 Format: Paperback Volumes: 1 List Price(USD): $19.95

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Average Customer Rating: 4.67 (3 reviews)

Rating: 5
Summary: Absolutely GREAT!
Comment: This book is a wonderful collection of tantalizing recipes and interesting Floridian history! I recommend it for anyone who lives here, has been here, or just enjoys Florida.

Rating: 5
Summary: Florida at it's best!
Comment: I'm no cook and I found the easy to follow recipies a "real treat", but that's nothing compared to the way the dishes came out. Truly awesome!

Rating: 4
Summary: Recipes good and the pictures and history very interesting.
Comment: I am a native Floridian (4th generation)and it is truly amazing how accurate the recipes and the history information is.

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Title: The Food of Miami: Authentic Receipes from South Florida and the Keys by Caroline Stuart, Kendall Hamersly, Jacob Termansen ISBN: 9625932313 Publisher: Charles E Tuttle Co Pub. Date: September, 1999 List Price(USD): $16.95