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Title: Eileen Yin-Fei Lo's New Cantonese Cooking: Classic and Innovative Recipes from China's Haute Cuisine by Eileen Yin-Fei Lo, Eileen Yin-Fei Lo ISBN: 0-670-81519-5 Publisher: Viking Press Pub. Date: November, 1988 Format: Hardcover Volumes: 1 List Price(USD): $19.95 |
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Title: DIM SUM BOOK by Eileen Yin-Fei Lo ISBN: 0517545810 Publisher: Crown Pub. Date: 12 December, 1988 List Price(USD): $14.95 | |
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Title: The Chinese Kitchen: Recipes, Techniques, Ingredients, History, and Memories from America's Leading Authority on Chinese Cooking by Eileen Yin-Fei Lo ISBN: 0688158269 Publisher: Morrow Cookbooks Pub. Date: 01 December, 1999 List Price(USD): $37.50 | |
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Title: Chinese Banquet Cookbook by Outlet ISBN: 0517555212 Publisher: Random House Value Pub Pub. Date: 30 January, 1985 List Price(USD): $5.99 |
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