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The Vegetarian Handbook: A Guide to Vegetarian Nutrition and Foods

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Title: The Vegetarian Handbook: A Guide to Vegetarian Nutrition and Foods
by Rodger P. Doyle
ISBN: 0-517-53471-1
Publisher: Random House (P)
Pub. Date: 01 May, 1979
Format: Paperback
List Price(USD): $6.95
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