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Title: Every Woman's Guide to Eating During Pregnancy by Martha Rose Shulman, Jane M.D. Davis ISBN: 0395986605 Publisher: Houghton Mifflin Co Pub. Date: 14 August, 2002 Format: Paperback Volumes: 1 List Price(USD): $16.00

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Average Customer Rating: 5

Rating: 5
Summary: Great way to get nutritious meals during pregnancy
Comment: After checking this book out from the local library, I had to buy a copy of my own. It has been difficult to find food that I am craving during my pregnancy that is nutritious as well. All 15 of the recipes that I've tried so far taste GREAT and are easy to make. Unlike other pregnancy recipe books I had read, the recipes are low in fat and have the nutritional content displayed. They have recipes for different diets as well (low-carb/Atkins, vegetarian, etc.)

During pregnancy it's hard to get all of the nutrition and vitamins that are recommended daily...the authors do a great job of creating delicious and easy recipes that are packed with nutrition. Even foods that I absolutely abhorred before pregnancy such as yogurt or cilantro, I now am able to eat because the dishes taste great. Many recipes I'll be making well past pregnancy (ie., Quinoa Salad with Black Beans and Sweet Red Peppers). Also, my husband really likes the meals that we've had so far and often requests that we have them again.

One good thing is that if you buy the basic ingredients (olive oil, yogurt, etc.) you will be able to make a majority of the meals in the book.

The only downside to the book is that there aren't any pictures of meals after they're prepared.

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