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Title: United Tastes of America by Dorinda Hafner ISBN: 0-345-41981-2 Publisher: Ballantine Books Pub. Date: 07 April, 1998 Format: Hardcover Volumes: 1 List Price(USD): $25.00

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Average Customer Rating: 3 (1 review)

Rating: 3
Summary: Great mac & cheese
Comment: This book is not really a good source for an accurate history of American foodways. However, the recipes are simple, easy to follow, and consistently good. All in all, United Tastses of America makes an accessible introduction to the traditional foods of American ethnic groups. It has become one of my "source" cookbooks. Plus, the macaroni and cheese recipe is the best I've found-- completely decadent, but worth every bite.