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Title: Betty Crocker's Low-Fat, Low-Cholesterol Cooking Today by Betty Crocker Editors ISBN: 0-02-863762-3 Publisher: Betty Crocker Pub. Date: 03 February, 2000 Format: Hardcover Volumes: 1 List Price(USD): $22.95 |
Average Customer Rating: 4.6 (5 reviews)
Rating: 5
Summary: A Low Fat Cookbook With Recipes That Don't Taste Low Fat!!
Comment: This is a great cookbook for anyone who wants to eat right and actually ENJOY his/her food as well! To begin, there is a lot of helpful and interesting information regarding healthy eating in the beginning of the book. Don't skip past it--it's good information! The recipes themselves are laid out in an easy to understand format and there is nutritional information for every recipe. Also, the recipes don't have a huge amount of ingredients; thus, making it quick and easy! Furthermore, there are a decent amount of pictures--we all love seeing those great pictures when flipping through a cookbook right? I've made several recipes so far and they all turned out great--I highly recommend this cookbook!
Rating: 5
Summary: Wonderfully Simple and Tasteful!
Comment: This book is packed not only with yummy recipes but also with great information regarding Cholesterol, Fat, and Calories.
Just tried the chocolate brownies and they are wonderful!!! They definitely don't taste low calorie and low cholesterol!
Each recipe is listed as being either Low Fat, Low Cholesterol, and/or Low Calorie so no matter what your diet needs you'll find recipes you love. Most of the recipes are low in all 3 areas, even the desserts!!!
This book is worth it for the nutritional information alone but please make sure and try the chocolate brownies!!!
Rating: 5
Summary: Mouth-Watering Recipes
Comment: "Low fat" and "low cholesterol" don't have to mean low flavor! These recipes have a great variety. Most of the recipes are very easy to follow, use basic ingredients and don't require hours of preparation. Granted there are a few recipes, as in any cookbook, that are a bit extravagant, but those are great for entertianing company and still sticking to your diet.
As an example of the simplicity: Mushroom & Mozzerella Risotto (Prep=10 min, Cook=35 min), Country Turkey Stroganoff (Prep=10 min, Cook=15 min), and Chicken & Cornbread Stuffing Casserole (Prep=15, Cook=15).
Great tasting recipes, great variety, easy to make!
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