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Introductory Foods: A Laboratory Manual (6th Edition)

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Title: Introductory Foods: A Laboratory Manual (6th Edition)
by Mary L. Morr, Theodore F. Irmiter
ISBN: 0-02-384142-7
Publisher: Pearson Education POD
Pub. Date: 10 April, 1995
Format: Textbook Binding
Volumes: 1
List Price(USD): $50.00
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